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Fig and Cheese Wrap with Sumac
Prep Time
5 mins
Total Time
5 mins
 
Servings: 1 wrap
Author: Allison Sklar
Ingredients
  • 1 medium whole wheat tortilla
  • 1 tbsp fig jam or fig preserves
  • 1 tbsp whipped cream cheese or goat cheese
  • A handful torn arugula
  • ½ ripe pear , thinly sliced
  • ¼ tsp sumac
Instructions
  1. Spread fig jam on tortilla, leaving a half inch around the edges. Layer with cream cheese, using the back of a spoon to smooth it out.
  2. Fill half of the tortilla with sliced pear and arugula. Sprinkle with sumac.
  3. Fold sides in and begin to wrap starting at the side with the fillings until it's rolled up. If serving to a child, use a sharp knife to slice into rounds.